OSTRICHE half dozen oysters, cucumber mignonette, habanero sauce 26
RICCIOLA ALLA PUTTANESCA Yellowtail, capers, taggiasca olives, calabrese chile 24
TONNO TONNATO red tuna, celery, preserved bergamot, tuna sauce 24
SHRIMP COCKTAIL horseradish, lemon, lemon aioli 24
GRILLED GEM LETTUCES anchovy dressing, parmigiano, pane fritto 16
PREMIO SALAD pea, artichoke, asparagus, tomato, champagne vinaigrette 19
WAGYU BEEF TARTARE warm mustard dressing, black garlic 32
BURRATA Seasonal caponata, focaccia, manadori balsamic 24
CALAMARI pomodoro, cherry pepper, lemon 22
served with creme fraiche, egg, chives, blini or tagliolini, butter, lemon
CALVISIUS ROYALE OSCIETRA 160/oz
KAVIARI KRISTAL 150/oz
TAGLIOLINI Ragu Bolognese, Parmigiano Vache Rosse 28
RIPIENE PESTO charred onion, asparagus, shiitake 28
RISOTTO PRIMAVERA spring pea, saffron, zucchini, tomato 26
RIGATONI ALL’ASTICE Maine Lobster, San Marzano Tomatoes, Lobster Roe 42
BUCATINI ALL’AMATRICIANA Guanciale, Red Onion, Pomodoro Pecorino Romano 24
8oz FILET MIGNON 72
12oz NEW YORK STRIP 78
CHATEL FARMS WAGYU 78
18oz DRY AGED KANSAS CITY STRIP 97
22oz DRY AGED RIBEYE 119
41oz BISTECCA ALLA FIORENTINA 220
32oz TOMAHAWK 175
COSTOLETTA ALLA MILANESE heritage pork, sage brown butter, arugula & apple 42
BRANZINO cherry tomato dressing, capers, taggiasca olives, basil 42
RED GROUPER saffron emulsion, roasted corn, morels 45
ROASTED CHICKEN cippolini agrodolce, salsa verde, red wine demi 38
STEAK FRITES sirloin steak, fries, salsa verde 49
FOIE GRAS 26
LOBSTER 36
SALSA VERDE 9
TRUFFLE BUTTER 7
TRUFFLE JUS 7
BERNAISE 10
PATATE FRITES 12
CAMPANELLE GRATINATA 16
OLIVE OIL CRUSHED POTATOES 16
CREAMED SPINACH 16
POLENTA AL RAGU DI FUNGHI 16
ZUCCHINI AL FORNO 14
GRILLED ASPARAGUS 16
VANILLA BOMBOLONI Chocolate Sauce, Strawberry Compote, Vanilla Anglaise 15
CRÈME BRÛLÉE Mascarpone, Cherry, Chantilly, Almond 15
TIRAMISU Espresso, Lady Fingers, Marsala Gel, Coffee Gelato 17
OPERA CAKE Bourbon Butter Cream, Brown Butter Pecan Ice Cream 16